4 Day Food Safari - Gastronomia in the Land of Food

Food Safari with an English Speaking Guide - Gastronomia in the Land of Food - 5 nights 4 days  

Meet the people who make our food and enjoy a guided visit to:-

  • a local market
  • Cantina I Ciacca to learn about and taste our Maturano IGT
  • a Cheese Producer*
  • a dried Pasta Maker and a fresh pasta maker*
  • an Award winning butcher to learn about proscutto, salamis etc and the secrets of the Black Pig – Maiale Nero di Casertane*
  • a Working Medieval Water Mill*
  • Help to pick grapes during the grape picking season and / or Olive Oil Mill during the Olive picking Season and / or Beekeeper*
  • a Truffle Producer* 
  • a maker of Torrone and Chocolates*
  • a Local Herbalist

In our All Inclusive Package, you can experience and enjoy

  • The extraordinary light and changing panorama of Val di Comino
  • Flowers and Fruit in your Suite
  • Spuntini and locally produced Spumante on your arrival
  • Comfort and Luxury in your Suite in our Boutique Hotel Sotto Le Stelle
  • Italian Breakfast in your Suite
  • Dinner in local restaurants, suggested by us and confirmed by you, each evening, with a bottle of I Ciacca Maturano IGT or Cabernet di Atina DOC and liqueurs included
  • A Gift basket of Local Products, to take home.
  • A Souvenir Photo Album delivered to your home within 1 month of your visit to Sotto Le Stelle.

- All Inclusive € 940 p.p.

Personal service is important to us so we’ve introduced a new way for you to communicate with us and make reservations and arrangements. To enquire about availability, please contact us on: sottolestelle@iciacca.com. If you would rather speak to someone in English or in Italian, just email with your preferred time and language and we will arrange a call to discuss your requirements.